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Yes! Ready stock and ship from Selangor, Malaysia.
Yes! Courier delivery normally takes 2-3 work days in WM, 2-5 work days in EM.
Yes! Product comes with box and properly pack.
Premium Cast Iron Cooking Pan (Skillet)
FAQ:
1. How to maintain and season the pan?
With proper seasoning and care, it will not rust and will lasts for a long time.
a. Scrub the pan in hot soapy water.
b. Let it dry.
c. Spread a thin layer of vegetable oil over the whole pan.
d. (If using stove) Place the pan on a stove, dry it with low heat.
-or-
e. (If using oven) Place it upside down on a middle oven rack at 190 °c.
Bake 1 hour; let cool in the oven.
f. After cool off, store the pan.
2. Why is cast iron not smooth on surface?
Your new cast iron pan is a natural element and just like your skin, it has a wide open pore. It will absorb the liberally coating of oil and create a natural non-stick coating after proper seasoning.
1. Skillet Pan x1
